Reply to: Camping food

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I (when not fecking injured) spend just about every other weekend camping. I’ve tried a lot of different ideas and setups and it ultimately just depends on where you are and what the weather is like. In winter I’ll happily take pre-chopped raw meat into the mountains for multi-day treks but in summer I’ll rely on tinned meat or a cool box if I’m car camping.

Lili, I assume you’re referring to situations more like the trad trip on a camp site rather than in the mountains?